Desi Kitchen: From Jalandhar to the Black Country: a Culinary Roadmap to the South Asian Diaspora in Modern Britain

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About the Author

Desified is a celebration of South Asian flavors and spices. Store HoursEveryday : 10 a. Packed with recipes, stories and authentic voices from each of the communities covered, Sarah Woods, finalist of BBC One's Britain's Best Home Cook and herself a second-generation Punjabi, has brought together this collection of mouth-watering dishes and provided a rare and privileged glimpse into desi kitchens from all over modern Britain. m - 10 p. Here we have the Desi Kitchen by Sarah Woods from Penguin Books Ltd. Real Indian food is fresh, simple and packed with flavour and in this book, Meera Sodha introduces Britain to the food she grew up eating here every day. 'What a book' NIHAL ARTHANAYAKE, BBC Radio 5 Live Sarah Woods has spent her whole life surrounded by a fusion of South Asian and British cooking.

• Try Welsh Chilli Rarebit with curry oil and crispy shallots
• Dive into Peshawari Bread and Butter Pudding with honeyed fig
• Make a Ugandan Chapatti Rolex for a great way to use leftover curry
• Desi Kitchen
• make a Ugandan Chapatti Rolex for a great way to use leftover curry